Simple Cheesy Snack Sausage Rolls

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Cheesy Snack Sausage Rolls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple Cheesy Snack Sausage Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Cheesy Snack Sausage Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple Cheesy Snack Sausage Rolls is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Simple Cheesy Snack Sausage Rolls estimated approx 15-20 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Simple Cheesy Snack Sausage Rolls using 10 ingredients and 3 steps. Here is how you cook it.

Snack sausage rolls, slightly spicy.

Ingredients and spices that need to be Get to make Simple Cheesy Snack Sausage Rolls:

1. Puff pastry
2. 4 thick pork sausages
3. Fresh ground black pepper
4. 2 Tbspns grated mature cheddar
5. 1 tbspn grated mozzarella
6. 1/2 tsp chilli powder
7. 1/2 tsp olive oil
8. Pinch salt
9. 1 beaten egg
10. Sesame seeds

Steps to make to make Simple Cheesy Snack Sausage Rolls

1. Pre heat oven to °200
   
   Take sausages, cut and remove skin
   Place meat in a bowl, add the mozzarella, mature cheddar, olive oil and chilli powder. Add salt and pepper to taste.
   Mix well with hands.
2. Place pastry on a floured surface and cut into strips of approximately 12cm wide.
   Place sausage meat slightly to one side and brush pasty edge with beaten egg.
3. Fold over the pastry(non egged side first) and seal firmly. Score with a fork if desired.
   Brush with beaten egg and sprinkle with sesame seeds.
   
   Place in centre of oven for 15-20 minutes or until golden.

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